If you can get past the fact that this is a news item from 'The Sun' (insofar as one can ever describe any piece in the Sun as 'news' or even newsworthy) then it makes for interesting reading:
http://www.thesun.co.uk/sol/homepage/news/2916014/Worlds-hottest-chilli-and-comes-from-Grantham.html
Bhut Jolokia has long held the title of World's Hottest Chilli in most chilli fanatics' minds; but every now and then a serious contender comes along, and judging by the number of SHU's it definitely earns the title of 'contender'!
All that said, what's the point in all that heat if there's no mention of flavour?
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